Environmental issues took center stage in Hollywood when Al Gore’s AN INCONVENIENT TRUTH came out in 2006 and won the Oscar for “Best Documentary” the following year. It wasn’t the first film to draw attention to the alarming ecological issues our world is facing today and certainly not the last.
For all you eco-enthusiasts who are hungry for more ”green” cinematic fare, here is a glimpse at some of the latest offerings to hit theaters soon:
FLOW
Opening in NY and LA on September 12th (then rolling out into other markets)

Irena Salina’s award-winning documentary launches an investigation into what experts label the most important political and environmental issue of the 21st Century — The World Water Crisis.
Salina builds a case against the growing privatization of the world’s dwindling fresh water supply with an unflinching focus on politics, pollution, human rights, and the emergence of a domineering world water cartel.
FLOW Trailer: http://www.youtube.com/watch?v=LGd9D4J0lag
FIELDS OF FUEL
Opening this Fall/Winter 2008/2009 (TBD)

This documentary, directed by environmental activist Josh Tickell, exposes the problem of America’s dependence on foreign oil and explores the use of biodiesel as an economical and sustainable alternative fuel as a solution to the looming energy crisis we are facing.
This highly anticipated film, won the “Audience Award” for Best Documentary at the 2008 Sundance Film Festival and is sweeping the film festival circuit across the nation on its way to a theater near you.
FIELDS OF FUEL Trailer: http://www.youtube.com/watch?v=nAqmw0cyRco
Also, be on the look out for Participant Media’s FOOD, Inc. which will have its world premiere at the 2008 Toronto Film Festival.
In FOOD, INC., filmmaker Robert Kenner lifts the veil on our nation’s food industry, exposing the highly mechanized underbelly that’s been hidden from the American consumer with the consent of our government’s regulatory agencies, USDA and FDA.
Featuring Eric Schlosser (”Fast Food Nation”), Michael Pollan (”The Omnivore’s Dilemma”) along with forward thinking social entrepreneurs like Stonyfield Farms’ Gary Hirschberg and Polyface Farms’ Joe Salatin, FOOD, INC. reveals surprising — and often shocking truths — about what we eat, how it’s produced, who we have become as a nation and where we are going from here.